Kinetics drying of blackberry bagasse and degradation of anthocyanins and bioactive properties

DE Grández-Yoplac, D Mori-Mestanza… - Antioxidants, 2021 - mdpi.com
… , and the antioxidant activity was … characterization is necessary. In this sense, the present
work aims to characterize the drying process’s kinetics and the degradation of anthocyanins

Study on the anti-inflammatory properties of Karamunting (Rhodomyrtustomentosa (Aiton) Hassk.) leaf extracts

I Solihah, W Wulandari, RSP Rasyid… - Journal of Physics …, 2019 - iopscience.iop.org
… of antiinflammatory of Karamunting (Rhodomyrtus tomentosa (Aiton) … Antioxidant capacity
of anthocyanins from Rhodomyrtus tomentosa (Ait.) and identification of the major anthocyanins

[HTML][HTML] Microwave drying of black rosehip (Rosa pimpinellifolia L.) fruit: optimization for enhanced anthocyanin content and analysis of physicochemical properties …

H Pashazadeh, AA Redha, JB Johnson, I Koca… - Journal of Food …, 2024 - Elsevier
… Individual anthocyanins were identified by aligning their retention times with corresponding
standards, and quantification was performed using a set of external standards prepared at …

Antioxidant properties of anthocyanins extract from Habenaria ciliolaris Kranzl.

GAN Gou AnNa, PXY Pan XinYu, BDD Bai DingDing… - 2018 - cabidigitallibrary.org
… the antioxidant activity in vitro of anthocyanins extracted from … Results: The anthocyanins
in the extract were identified as … tomentosa (Ait.) and identification of the major anthocyanins[J…

The Content of Bioactive Compounds, Nutrients, and Antioxidant Activity of Karamunting Fruit from Tarakan Island

T Ismandari - IOP Conference Series: Earth and Environmental …, 2022 - iopscience.iop.org
… 12.05 mg/100 g, total anthocyanins 3.63 mg/gram, total flavonoids … Determination of antioxidant
activity of extract karamunting … reference and selection guide: Rhodomyrtus tomentosa. …

Effects of spray-drying temperatures and ratios of gum arabic to microcrystalline cellulose on antioxidant and physical properties of mulberry juice powder

HTT Do, HVH Nguyen - Beverages, 2018 - mdpi.com
Determination of moisture content, bulk density, solubility, total phenolic content (TPC), total
… in anthocyanin content and antioxidant activity [7]. The correlation between anthocyanins

[PDF][PDF] SEPARATION OF ANTHOCYANINS FROM HIMALAYAN YELLOW RASPBERRY RUBUS ELLIPTICUS USING HIGH-RESOLUTION LIQUID …

T Kumar, B Pandey, PP Tripathi, SC Mishra, M Koranga… - researchgate.net
… Five anthocyanin derivatives were identified in the fruit of Rubus ellipticus (Hisalu) by using
… the extraction of anthocyanins from the fruit skin of Rhodomyrtus tomentosa (Ait.) Hassk and …

Simultaneous optimization of the ultrasound-assisted extraction for phenolic compounds content and antioxidant activity of Lycium ruthenicum Murr. fruit using …

S Chen, Z Zeng, NA Hu, BO Bai, H Wang, Y Suo - Food Chemistry, 2018 - Elsevier
… total anthocyanin (TA), total flavonoid (TF), and total phenolic (TP) contents, as well as
determine the antioxidant … The analytes were identified by comparing the retention times with the …

Suppression of Fas expression in the hypertensive placental histology of rats given Nano herbal of Rhodomyrtus tomentosa leaves

PC Situmorang, RA Syahputra… - Kuwait Journal of …, 2023 - journalskuwait.org
activity (Table 2 and Figure 4). This is due to the presence of antioxidants such as anthocyanins
activities of flavonoids rich extract from the berries of Rhodomyrtus tomentosa(Ait.) Hassk…

[HTML][HTML] … acid co-pigmentation pretreatment and contact ultrasound-assisted air drying to intensify blackberry drying and enhance anthocyanin retention: A study on …

W Gong, D Li, Y Wu, S Manickam, X Sun, Y Han… - Ultrasonics …, 2021 - Elsevier
… and anthocyanins, the retention of anthocyanins was significantly enhanced after dehydration.
At the end of drying, the total anthocyanin … method to protect anthocyanin pigments during …