Genetics of growth, carcass and meat quality in rabbits

A Blasco, I Nagy, P Hernández - Meat Science, 2018 - Elsevier
… poorer carcass yield when comparing selected and unselectedRestricted feeding had an
important effect on ADG, and the … a difference of 11.2 g/day between restricted and ad libitum

How much energetic trade‐offs limit selection? Insights from livestock and related laboratory model species

F Douhard, M Douhard, H Gilbert… - Evolutionary …, 2021 - Wiley Online Library
… Cattle LC High postweaning growth line Unselected animals … ad libitum, and thus, MEI
was not limited by the environment. … in mice, where selection for growth under restricted feed

Consequences of selection for residual feed intake in beef cattle

DS Lines - 2016 - digital.library.adelaide.edu.au
2: Protein metabolism of Angus heifers divergently selected … energetics of ad libitum feed
intake and body composition of … be due to differences in energetic efficiency through changes in …

A review of the physiological changes associated with genetic improvement in clean fleece production

DG Masters, MB Ferguson - Small ruminant research, 2019 - Elsevier
… (g/100cm 2 ) but with no significant difference in wool protein production … The differences
declined as feeding increased to ad libitumdifferences between CFW + and unselected sheep. …

10 Genetics and Genomics of Growth, Carcass and Meat Production Traits

A Blasco, I Nagy, P Hernández - The Genetics and Genomics of …, 2021 - books.google.com
… and dams are not selected for increasing their growth. … response to selection for FCR, under
restricted feeding, selection for … under ad libitum and restricted feeding. I. Production traits …

[PDF][PDF] A. zyxwvutsrqponmlk

DS Buchanan - academia.edu
… Response to divergent selection for postweaning ADC has … Pigs were allowed ad libitum
access to a standard creep feed … To what extent the differences measured in the present study …

Alternatives in beef nutrition: Use of alternative forages and the improvement of feed efficiency on meat tenderness attributes

CP Blank - 2016 - search.proquest.com
… single generation of selection for post-weaning RFI in Angus … 0.17 ± 0.10 kg/d) in comparison
to steers that were not selectedfeed ad libitum for a period of 35 d followed by ad libitum

The effect of genetic selection for residual feed intake on nitrogen metabolism and lysine utilization in growing pigs

DJ Hewitt - 2016 - ttu-ir.tdl.org
… Given that selection for RFI is associated with differences in intake… their unselected
counterparts. Smith et al., 2011, reported a 3 % … “Effects of Ad Libitum and Restricted Feeding on …

… combining two-step weaning with a short-term creep feeding period on preweaning calf and cow performance and post-weaning performance, health, and productivity

KE Tjardes - 2020 - search.proquest.com
differences were measured for BVD antibody titers for year 2. … diet ad libitum to gain 1 kg
per d, a stair step 1 diet fed a … found to lead to other diseases when left unchecked. Along with …

[HTML][HTML] Estimated heat production, blood parameters and mitochondrial DNA copy number of Nellore bulls (Bos indicus) with high and low residual feed intake

WA Baldassini, JJ Ramsey, RH Branco, SFM Bonilha… - Livestock science, 2018 - Elsevier
… tissues, and the differences in feed efficiency observed in the … bulls, eighteen animals not
selected by IZ breeding program … pens and had ad libitum access to the feed and water. The …