… on the pathogenecity of Botrytis cinerea on aubergine; a … The increase in SA levels as a
response to pathogen attac s … fungal pathogens, Penicillium expansum and Alternaria alternata. …

… of phytohormones especially IAA (Indole-3-acetic acid) by the … of biocontrol agents for
enhancing the biocontrol activity can … and inhibits the growth of Botrytis cinerea, while T. …

… cause gray rot (Botrytis cinerea and B. mali) to strawberries, pears, apples and tomatoes …
-hydrogen cyanide; IAA-indole -3acetic acid; ISR- induced systemic resistance; JA-jasmonic …

… and apple fruits, which enhances fruit pigmentation and … the lesion diameter of the Penicillium
digitatum (green mold) compared … disease resistance against Botrytis cinerea (botrytis rot) …

… Botrytis cinerea Penicillium digitatum Rhyzopus stolonifer … (indole-3-acetic acid), at low
concentrations, promotes plant … infestans, Botrytis fabae, Rhizoctonia solani and Botrytis cinerea. …

… 3, surfactin reduced the fruit disease incidence and spot diameter with artificial B. … it
significantly damaged the membrane integrity of Penicillium digitatum. In this study, the fluorescence …

… isolate does not require reinoculation to increase its ability to inhibit in vitro … fruits were
classified as slightly frequent, but three genera were classified as slightly frequent (Cryptococcus…

… biological control of postharvest fungal diseases of tomato … of tomato fruits caused by Botrytis
cinerea, and the spores of B. … Aux/IAA, SAUR and GH3 are three typical indole-3-acetic acid …

… The spoilage of fruits increased with an increase in storage … Biological control of Botrytis
cinerea in apple by yeasts from … laurentii and indole-3-acetic acid. Biol. Control, 46, 171–177. …

… Indole-3-acetic acid (IAA), the main form of auxin, stimulates plant growth to improve division…
In summary, an increase in the initial pH of the medium led to a proportional increase of IAA …