[HTML][HTML] Stability of human-milk oligosaccharide concentrations over 1 week of lactation and over 6 hours following a standard meal
PK Berger, HE Hampson, KA Schmidt, TL Alderete… - The Journal of …, 2022 - Elsevier
Background Our previous studies revealed that human-milk oligosaccharides (HMOs) have
health benefits for nursing infants and their concentrations change dynamically over 24 mo
of lactation. Yet, the extent to which HMOs vary over the short term (days) and in response to
acute factors such as maternal diet is unclear. Objective The purpose of this study was to
determine the stability of HMO concentrations over 7 d and in response to a standard meal
and sugar-sweetened beverage (SSB) over 6 h. Methods In this ancillary study, lactating …
health benefits for nursing infants and their concentrations change dynamically over 24 mo
of lactation. Yet, the extent to which HMOs vary over the short term (days) and in response to
acute factors such as maternal diet is unclear. Objective The purpose of this study was to
determine the stability of HMO concentrations over 7 d and in response to a standard meal
and sugar-sweetened beverage (SSB) over 6 h. Methods In this ancillary study, lactating …
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