Foodborne diseases and antibiotic resistant bacteria have become a serious worldwide
public health problem. In this context, this study was carried out to describe the chemical …

With the increase of microbial diseases and many reports of resistance of microorganisms to
antifungal drugs, the importance of studies on bioprospecting of natural products with …

GC/MS was used to identify compounds of essential oils from seven Ocimum taxa (O.
americanum L., O. basilicum L., O. campechianum Mill., O. x citriodorum Vis., O …

Ocimum selloi, a traditional medicinal plant from Brazil, is sold in open-air markets at Rio de
Janeiro State. Hesperozygis myrtoides is a very aromatic small bush found in the State of …

This study aimed at determining antibacterial activities of three essential oils (EOs) and their
major constituents against foodborne pathogenic bacteria and food spoilage ones. The EOs …

Recent agricultural research aims to identify novel applications for plant extracts as efficient
defenses against weeds, insects, or phytopathogenic agents. The main goal of the present …

The goal of this paper is to study the seasonal influence on the phytochemical composition
and bioactivity of Ocimum basilicum L. cv'Aroma 2'essential oils (EOs), due to considerable …

This study aimed to identify and quantify the chemical constituents and to evaluate the in
vitro antimicrobial activity of essential oils from lemongrass (Cymbopogum flexuosus-EOCF) …

The chemical composition of 10 selected plant essential oils obtained by steam distillation
was determined by GC and GC/MS. The antimicrobial activity of the essential oils was …

The antimicrobials products from plants have increased in importance due to the therapeutic
potential in the treatment of infectious diseases. Therefore, we aimed to examine the …