The brucellae are facultative intracellular pathogens causing brucellosis, an important
zoonosis. Here, we review the nutritional, genetic, proteomic and transcriptomic studies on …

The brucellae are the etiological agents of brucellosis, a worldwide-distributed zoonosis.
These bacteria are facultative intracellular parasites and thus are able to adjust their …

The brucellae are α-Proteobacteria causing brucellosis, an important zoonosis. Although
multiplying in endoplasmic reticulum-derived vacuoles, they cause no cell death, suggesting …

“In vivo” bacterial nutrition, ie the nature of the metabolic network and substrate (s) used by
bacteria within their host, is a fundamental aspect of pathogenic or symbiotic lifestyles. A …

Mechanistic understanding of the factors that govern host tropism remains incompletely
understood for most pathogens. Brucella species, which are capable of infecting a wide …

Bacteria of the genus Brucella infect a range of vertebrates causing a worldwide extended
zoonosis. The best-characterized brucellae infect domestic livestock, behaving as stealthy …

If things such as Tripadvisor web-site or Foursquare apps existed for bacteria, for sure, to the
question “What is the best place to eat near me?” or “Where can I find my favorite food?” …

Despite their high DNA identity and a proposal to group classical Brucella species as
biovars of Brucella melitensis, the commonly recognized Brucella species can be …

Intracellular bacterial pathogens exploit host cell resources to replicate and survive inside
the host. Targeting these host systems is one promising approach to developing novel …

Brucellae are tiny, aerobic, slow growing, catalase and oxidase positive Gram negative
coccobacilli or small rods, which may reach man through exposure to tissues of mammalian …