Omega-3 Fatty Acids and Risk of Ischemic Stroke in REGARDS
We examined associations between lipidomic profiles and incident ischemic stroke in the
REasons for Geographic and Racial Differences in Stroke (REGARDS) cohort. Plasma lipids …
REasons for Geographic and Racial Differences in Stroke (REGARDS) cohort. Plasma lipids …
Linoleic acid and risk of sudden cardiac death.
TL Roberts, DA Wood, RA Riemersma, PJ Gallagher… - Heart, 1993 - heart.bmj.com
OBJECTIVE--To test the hypothesis that the essential fatty acid, linoleic acid, measured in
adipose tissue as an indicator of long term dietary intake, is inversely related to the risk of …
adipose tissue as an indicator of long term dietary intake, is inversely related to the risk of …
[HTML][HTML] Adipose tissue n− 6 fatty acids and acute myocardial infarction in a population consuming a diet high in polyunsaturated fatty acids
ABSTRACT Background: The Jewish population of Israel consumes a diet rich in n− 6
polyunsaturated fatty acids (PUFAs), principally linoleic acid. The consequences of this diet …
polyunsaturated fatty acids (PUFAs), principally linoleic acid. The consequences of this diet …
Omega-3 fatty acids in adipose tissue and risk of myocardial infarction: the EURAMIC study
E Guallar, A Aro, FJ Jiménez… - … , and vascular biology, 1999 - Am Heart Assoc
Omega-3 fatty acids have potential antiatherogenic, antithrombotic, and antiarrhythmic
properties, but their role in coronary heart disease remains controversial. To evaluate the …
properties, but their role in coronary heart disease remains controversial. To evaluate the …
Can linoleic acid contribute to coronary artery disease?
JM Hodgson, ML Wahlqvist, JA Boxall… - The American journal of …, 1993 - Elsevier
The adipose tissue concentration of linoleic acid was positively associated with the degree
of coronary artery disease (CAD) in a cross-sectional study of 226 patients undergoing …
of coronary artery disease (CAD) in a cross-sectional study of 226 patients undergoing …
Plasma phospholipid arachidonic acid and lignoceric acid are associated with the risk of cardioembolic stroke
Cardioembolic (CE) stroke is the most severe subtype of ischemic stroke with high
recurrence and mortality. However, there is still little information on the association of …
recurrence and mortality. However, there is still little information on the association of …
Prospective study of fat and protein intake and risk of intraparenchymal hemorrhage in women
Background—Dietary animal fat and protein have been inversely associated with a risk of
intraparenchymal hemorrhage in ecological studies. Methods and Results—In 1980, 85 764 …
intraparenchymal hemorrhage in ecological studies. Methods and Results—In 1980, 85 764 …
Plasma and dietary linoleic acid and 3-year risk of type 2 diabetes after myocardial infarction: a prospective analysis in the alpha omega cohort
OBJECTIVE To study plasma and dietary linoleic acid (LA) in relation to type 2 diabetes risk
in post–myocardial infarction (MI) patients. RESEARCH DESIGN AND METHODS We …
in post–myocardial infarction (MI) patients. RESEARCH DESIGN AND METHODS We …
Adipose tissue fatty acids and risk of myocardial infarction—a case-control study
JI Pedersen, J Ringstad, K Almendingen… - European journal of …, 2000 - nature.com
Objectives: To study the association between content in adipose tissue of very long-chain n-
3 fatty acids, trans fatty acids, linoleic acid and α-linolenic acid and risk of a first myocardial …
3 fatty acids, trans fatty acids, linoleic acid and α-linolenic acid and risk of a first myocardial …