New methodologies in screening of antibiotic residues in animal-derived foods: Biosensors

T Chen, G Cheng, S Ahmed, Y Wang, X Wang, H Hao… - Talanta, 2017 - Elsevier
Antibiotics are leading medicine asset for fighting against microbial infection, but also one of
the important causes of death worldwide. Many antibiotics used as therapeutics and growth …

Advances in biosensor development for the screening of antibiotic residues in food products of animal origin–A comprehensive review

V Gaudin - Biosensors and Bioelectronics, 2017 - Elsevier
Antibiotic residues may be found in food of animal origin, since veterinary drugs are used for
preventive and curative purposes to treat animals. The control of veterinary drug residues in …

Recent biosensors for detection of antibiotics in animal derived food

MZH Khan - Critical Reviews in Analytical Chemistry, 2022 - Taylor & Francis
Antibiotics are extensively employed as bacteriostatic agents for fighting against microbial
infection in animals. However, inappropriate doses of antibiotic drugs may result in antibiotic …

[HTML][HTML] Biosensors for the detection of antibiotics in poultry industry—a review

NA Mungroo, S Neethirajan - Biosensors, 2014 - mdpi.com
Antibiotic resistance is emerging as a potential threat in the next decades. This is a global
phenomenon whereby globalization is acting as a catalyst. Presently, the most common …

Receptor-based screening assays for the detection of antibiotics residues–a review

S Ahmed, J Ning, G Cheng, I Ahmad, J Li, L Mingyue… - Talanta, 2017 - Elsevier
Consumer and regulatory agencies have a high concern to antibiotic residues in food
producing animals, so appropriate screening assays of fast, sensitive, low cost, and easy …

Fast screening methods to detect antibiotic residues in food samples

C Cháfer-Pericás, A Maquieira, R Puchades - TrAC Trends in Analytical …, 2010 - Elsevier
Antibiotic residues in edible animal products are of great concern to regulatory agencies and
consumers, so reliable screening methods for rapid, selective and sensitive detection of …

Detection of antibiotics in food: New achievements in the development of biosensors

M Majdinasab, RK Mishra, X Tang, JL Marty - TrAC Trends in Analytical …, 2020 - Elsevier
Antibiotics are extensively employed for preventive and curative purposes in animals. Their
accumulation in human body through food chain may induce serious health hazards …

Label-free and multiplex detection of antibiotic residues in milk using imaging surface plasmon resonance-based immunosensor

S Rebe Raz, MGEG Bremer, W Haasnoot… - Analytical …, 2009 - ACS Publications
Monitoring of antimicrobial drug residues in foods relies greatly on the availability of
adequate analytical techniques. Currently, there is a need for a high-throughput screening …

Recent advances in biosensors for antibiotic detection: Selectivity and signal amplification with nanomaterials

C Zhou, H Zou, C Sun, Y Li - Food chemistry, 2021 - Elsevier
Antibiotics are widely used in the prevention and treatment of infectious diseases in animals
due to its bactericidal or bacteriostatic action. Residual antibiotics and their metabolites pose …

Advances in biosensor-based analysis for antimicrobial residues in foods

AC Huet, P Delahaut, T Fodey, SA Haughey… - TrAC Trends in …, 2010 - Elsevier
Biosensors are used for a large number of applications within biotechnology, including the
pharmaceutical industry and life sciences. Since the production of Biacore surface-plasmon …