Flavonoids and phenolic acids (polyphenols) are naturally-occurring bioactive compounds
from plants, often found in high amounts in many foods and beverages. They are also …

Type 2 diabetes (T2D) is a fast-increasing health problem globally, and it results from insulin
resistance and pancreatic β-cell dysfunction. The gastrointestinal (GI) tract is recognized as …

Diabetes mellitus is a metabolic disorder characterized by the development of vascular
complications associated with high morbidity and mortality and the consequent relevant …

Diabetes is a metabolic, endocrine disorder which is characterized by hyperglycemia and
glucose intolerance due to insulin resistance. Extensive research has confirmed that …

The world is increasingly threatened by chronic diseases, related to lifestyle, stress, lack of
physical exercise and excessive intake of high caloric diets. Almost all chronic diseases …

Diabetes mellitus (DM) and DM-induced vascular complications are significant global
healthcare problems, causing a decrease in patient quality of life. The main reason for the …

Purpose (Poly) phenols have been reported to confer protective effects against type 2
diabetes but the precise association remains elusive. This meta-analysis aimed to assess …

Cardiovascular diseases (CVD) are the leading cause of mortality worldwide. It is widely
accepted that oxidative stress plays a key role in their development and progression; hence …

Antioxidants may provide a complementary treatment for patients with chronic diseases.
Nevertheless, studies that have measured the effects of antioxidant on diabetes …

Diabetes mellitus, together with its various complications, is becoming a serious threat to
human health. Natural products are secondary metabolites widely distributed in plants …