Schools and Food Education in the 21st Century examines how schools enact food policy,
and through doing so, craft diverse foodscapes that create very different food experiences in …

Recently a proliferation and intensification of school programmes that are directed towards
teaching children and young people about food has been witnessed. Whilst there is much to …

This paper takes as its starting point an autobiographical account of food and schooling. It
then questions the ramifications of recent policy imperatives and socio-political discourse …

Education policy internationally positions schools as central sites of intervention on 'obesity
epidemics', particularly in working class communities. This article presents a moral …

Recent calls by the European Union for a broader focus on school food and children's eating
practices have prompted a series of initiatives that seek to understand school meals beyond …

This book draws together the perceptions and experiences from a range of international
professionals with specific reference to food education. It presents a variety of teaching …

'The School Food Revolution is an important book that deserves success.'Journal of Organic
Systems' A great new book that describes how'the humble school meal'can be considered …

This textbook equips students with the ability to analyze and think critically about
contemporary food topics. A thorough introduction to the sociology of food and eating, the …

In recent years everyone from politicians to celebrity chefs has been proselytizing about how
we should grow, buy, prepare, present, cook, taste, eat and dispose of food. In light of this …

A food consciousness presents challenges within the realms of politics, economics, and
ecology. The transformative possibilities that come from a critical food consciousness can …