Objective To examine the association between dyslipidemia and kidney stone disease
(KSD). Methods A cross-sectional study data from 2007 to 2020 National Health and …

Objective Researchers have developed the Dietary Inflammatory Index (DII) as a tool to
quantify the inflammatory potential of a given diet. Higher DII scores indicated a more …

Background There is an increasing awareness that diet-related inflammation may have an
impact on the stroke. Herein, our goal was to decipher the association of dietary …

Background and aim Gallstone disease (GSD) is a major public health problem worldwide.
The dietary inflammatory index (DII) and the energy-adjusted DII (E-DII) have been used to …

The main objective of this study was to analyze dietary patterns using data-driven
approaches and to explore preventive or risk dietary factors for kidney stone disease (KSD) …

Objective While diet plays a key role in chronic kidney disease (CKD) management, the
potential for diet to impact CKD prevention in the general population is less clear. Using a …

Importance Various studies have widely explored the association between index of dietary
inflammation (DII) and occurrence of diseases. Accumulating evidence have revealed that a …

Inflammation influences many aspects of health including gastrointestinal illnesses.
Associations between the Dietary Inflammatory Index (DII®) and gastrointestinal symptoms …

Background: Although chronic low-grade inflammation has been linked to the development
of erectile dysfunction (ED), the association between pro-inflammatory diets and ED is …

Chronic pain, a substantial public health issue, may be influenced by dietary patterns
through systemic inflammation. This cross-sectional study explored the association between …