Rationale: Evidence linking saturated fat intake with cardiovascular health is controversial.
The associations of unsaturated fats with total and cardiovascular disease (CVD) mortality …

Previous studies have shown distinct associations between specific dietary fats and
mortality. However, evidence on specific dietary fats and mortality among patients with …

Importance Previous studies have shown distinct associations between specific dietary fat
and cardiovascular disease. However, evidence on specific dietary fat and mortality remains …

Background Associations between dietary fats and mortality are unclear. Methods We
evaluated the relationship between quartiles of total fat, mono-unsaturated (MUFA) …

Background: Dietary fat quality and fat replacement are more important for cardiovascular
disease (CVD) prevention than is total dietary fat intake. Objective: The aim was to evaluate …

Cardiovascular disease (CVD) is the leading global cause of death, accounting for 17.3
million deaths per year. Preventive treatment that reduces CVD by even a small percentage …

Background: The results of previous studies on the association between dietary fat intake
and coronary heart disease (CHD) incidence are inconsistent. Objective: The aim of this …

Background The relationship between macronutrients and cardiovascular disease and
mortality is controversial. Most available data are from European and North American …

Background & aims The association between dietary fat and mortality remains inconsistent,
and recent results for the association between dietary saturated fat and chronic disease are …

Background: A reduction in dietary saturated fat has generally been thought to improve
cardiovascular health. Objective: The objective of this meta-analysis was to summarize the …