Circulating levels of triacylglycerol (TG) is a recognized risk factor for developing
cardiovascular disease, a leading cause of death worldwide. The Institute of Medicine and …

OBJECTIVE: Previous studies have demonstrated benefits of high-dose long-chain ω-3
polyunsaturated fatty acid (LC ω-3 PUFA) supplements on metabolic risk. Effects of …

Omega 3 polyunsaturated fatty acids (n-3 PUFA) have long been studied for their health
benefits. In particular, marine n-3 PUFA such as eicosapentaenoic acid (EPA) and …

Introduction: An epidemiological study of Greenlandic Inuit suggested the importance of
omega-3 polyunsaturated fatty acids (PUFAs) in preventing ischemic heart disease. After …

The present review aims to illustrate current knowledge about the efficacy of omega-3 long-
chain polyunsaturated fatty acids (n− 3 LC-PUFAs) in treating/preventing several metabolic …

There is increasing evidence that serum triglycerides are a significant and independent risk
factor for CVD. The aim of this report is to review recent literature pertinent to the triglyceride …

Aims To overview the effects of omega-3 polyunsaturated fatty acids (PUFA) on blood
vessels and blood pressure (BP) and their relevance for cardiovascular prevention. Data …

Abstract The 2015 Dietary Guidelines for Americans recommend limiting the intake of
saturated fatty acids (SFAs) to< 10% of energy/d and replacing dietary SFAs with …

The recent publication of the REDUCE-IT study has reopened the debate about the efficacy
of omega-3 fatty acids in reducing the risk of cardiovascular (CV) events. This meta-analysis …

Omega-3 polyunsaturated fatty acids (n-3 PUFAs) are believed to be important for
cardiovascular health. Many investigations have been carried out in an attempt to examine …