The most prevalent solid organ transplant is renal transplantation. Progression of chronic
renal disease along with metabolic alterations can lead to catabolism. As a result of the loss …

CHRONIC KIDNEY FAILURE is well known to have a detrimental impact on nutritional
status, and in particular, patients with end-stage renal disease (ESRD) are at increased risk …

Kidney transplantation corrects many of the functional and metabolic abnormalities
associated with end-stage kidney disease (ESKD), yielding superior longevity and improved …

The outcome of kidney transplantation can be influenced by the nutritional status of the
patient. Malnutrition, obesity, and other metabolic complications can be prevented or …

One of the major long-term complications after kidney transplant is cardiovascular disease.
Cardiovascular complications are the leading cause of death in transplant patients after the …

Chronic kidney disease (CKD) is a general term referring to various disorders that affect the
structure and function of the kidneys. One of the definitions of CKD is the reduction of the …

Aims The nutritional management of renal transplant recipients (RTR) represents a complex
problem either because the recovery of renal function is not complete and for the …

THE NUMBER OF people with chronic kidney dis-ease (CKD) is expected to rise each
decade, and in 2021, the number of Americans with CKD rose to an estimated 37 million. 1 …

Transplantation is a major operation complicated by metabolic complications of pre-existing
medical conditions and administration of immunosuppressive medications to prevent …

Many physiological properties of the renal system influence nutrient metabolism, elimination,
and homeostasis. Kidney failure poses significant challenges to maintaining adequate …