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[HTML][HTML] Challenges and prospects of xylitol production with whole cell bio-catalysis: A review

D Dasgupta, S Bandhu, DK Adhikari, D Ghosh - Microbiological Research, 2017 - Elsevier
Xylitol, as an alternative low calorie sweetener is well accepted in formulations of various
confectioneries and healthcare products. Worldwide it is industrially produced by catalytic …
被引用次数：183 相关文章

Challenges and prospects of xylitol production with whole cell bio-catalysis: A review

D Dasgupta, S Bandhu, DK Adhikari… - Microbiological …, 2017 - pubmed.ncbi.nlm.nih.gov
Xylitol, as an alternative low calorie sweetener is well accepted in formulations of various
confectioneries and healthcare products. Worldwide it is industrially produced by catalytic …

Challenges and prospects of xylitol production with whole cell bio-catalysis: A review

D Dasgupta, S Bandhu, DK Adhikari, D Ghosh - Microbiological Research, 2017 - infona.pl
Xylitol, as an alternative low calorie sweetener is well accepted in formulations of various
confectioneries and healthcare products. Worldwide it is industrially produced by catalytic …

Challenges and prospects of xylitol production with whole cell bio-catalysis: A review.

D Dasgupta, S Bandhu, DK Adhikari… - Microbiological …, 2017 - europepmc.org
Xylitol, as an alternative low calorie sweetener is well accepted in formulations of various
confectioneries and healthcare products. Worldwide it is industrially produced by catalytic …

[引用][C] Challenges and prospects of xylitol production with whole cell bio-catalysis: A review

D Dasgupta, S Bandhu, DK Adhikari, D Ghosh - 2017