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[HTML][HTML] Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà, O Comas-Basté… - Frontiers in …, 2022 - frontiersin.org
In 2015, the United Nations adopted the 2030 Agenda for Sustainable Development, with 17
Sustainable Development Goals (SDGs) at its core. Besides tackling climate change and the …
被引用次数：11 相关文章

Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio Sardà… - Frontiers In Nutrition …, 2022 - dipositint.ub.edu
In 2015, the United Nations adopted the 2030 Agenda for Sustainable Development, with 17
Sustainable Development Goals (SDGs) at its core. Besides tackling climate change and the …

Knowledge and perceptions of food sustainability in a Spanish university population.

M Gaspar, R Celorio-Sardà, O Comas-Basté… - Frontiers in …, 2022 - europepmc.org
Abstract In 2015, the United Nations adopted the 2030 Agenda for Sustainable
Development, with 17 Sustainable Development Goals (SDGs) at its core. Besides tackling …
[PDF] researchgate.net

[PDF][PDF] Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà, O Comas-Basté… - 2022 - researchgate.net
The modern food system faces an unprecedented challenge: on the one hand, to manage
the environmental and socioeconomic consequences of the industrial production model …
[HTML] nih.gov

[HTML][HTML] Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà… - Frontiers in …, 2022 - ncbi.nlm.nih.gov
Abstract In 2015, the United Nations adopted the 2030 Agenda for Sustainable
Development, with 17 Sustainable Development Goals (SDGs) at its core. Besides tackling …
[PDF] academia.edu

[PDF][PDF] Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà, O Comas-Basté… - 2022 - academia.edu
The modern food system faces an unprecedented challenge: on the one hand, to manage
the environmental and socioeconomic consequences of the industrial production model …

Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà… - Frontiers in …, 2022 - pubmed.ncbi.nlm.nih.gov
In 2015, the United Nations adopted the 2030 Agenda for Sustainable Development, with 17
Sustainable Development Goals (SDGs) at its core. Besides tackling climate change and the …

Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio Sardā… - Frontiers In Nutrition …, 2022 - diposit.ub.edu
In 2015, the United Nations adopted the 2030 Agenda for Sustainable Development, with 17
Sustainable Development Goals (SDGs) at its core. Besides tackling climate change and the …
[PDF] scienceopen.com

[PDF][PDF] Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà, O Comas-Basté… - 2022 - scienceopen.com
The modern food system faces an unprecedented challenge: on the one hand, to manage
the environmental and socioeconomic consequences of the industrial production model …

Knowledge and perceptions of food sustainability in a Spanish university population

MCMP Gaspar, R Celorio-Sardà, O Comas-Basté… - 2022 - agris.fao.org
In 2015, the United Nations adopted the 2030 Agenda for Sustainable Development, with 17
Sustainable Development Goals (SDGs) at its core. Besides tackling climate change and the …