[HTML][HTML] Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
Background & aims Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes.
BL Devlin, EB Parr, BE Radford… - Clinical Nutrition …, 2020 - europepmc.org
Methods In a randomized, cross-over design, 24 males and females (age 58.3±9.3 y; BMI:
31.7±6.8 kg/m 2) with T2DM (diet or metformin controlled) completed four experimental trials …
31.7±6.8 kg/m 2) with T2DM (diet or metformin controlled) completed four experimental trials …
[引用][C] Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford… - Clinical Nutrition, 2021 - espace.library.uq.edu.au
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes.
BL Devlin, EB Parr, BE Radford, JA Hawley - 2021 - cabidigitallibrary.org
Background & aims: Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
B Devlin, EB Parr, BE Radford, JA Hawley - 2021 - opal.latrobe.edu.au
Background & aims: Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford… - Clinical nutrition …, 2021 - pubmed.ncbi.nlm.nih.gov
Background & aims Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford… - Clinical …, 2020 - acuresearchbank.acu.edu.au
Methods In a randomized, cross-over design, 24 males and females (age 58.3±9.3 y; BMI:
31.7±6.8 kg/m2) with T2DM (diet or metformin controlled) completed four experimental trials …
31.7±6.8 kg/m2) with T2DM (diet or metformin controlled) completed four experimental trials …
[HTML][HTML] Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford… - Clinical …, 2021 - clinicalnutritionjournal.com
Background & aims Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
[PDF][PDF] Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford, JA Hawley - Clinical Nutrition, 2021 - scholar.archive.org
Background & aims: Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
[PDF][PDF] Lower nocturnal blood glucose response to a potato-based mixed evening meal compared to rice in individuals with type 2 diabetes
BL Devlin, EB Parr, BE Radford, JA Hawley - Clinical Nutrition, 2021 - opal.latrobe.edu.au
Background & aims: Guidelines for reducing postprandial blood glucose concentrations
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …
include avoiding high glycemic index (GI) foods, such as white potatoes. However, GI testing …