Effects of extremely low frequency electromagnetic field on the freezing processes of two liquid systems

X Zhan, Z Zhu, DW Sun - Lwt, 2019 - Elsevier
Freezing process assisted by electromagnetic field is one of the emerging novel food
freezing technologies. The present study investigated the effects of extremely low frequency …
被引用次数：78 相关文章

Effects of extremely low frequency electromagnetic field on the freezing processes of two liquid systems.

XM Zhan, ZW Zhu, DW Sun - LWT-Food Science and Technology, 2019 - cabdirect.org
Freezing process assisted by electromagnetic field is one of the emerging novel food
freezing technologies. The present study investigated the effects of extremely low frequency …

[引用][C] Effects of extremely low frequency electromagnetic field on the freezing processes of two liquid systems

X Zhan, Z Zhu, DW Sun - 2019