… systematic review and meta-analysis study of matched case–control studies to determine
breast … nested case–control studies which we assumed to be valuable for including in the study. …

… In this case-control study, we did not find a significant association between plant-based
dietary patterns and the risk of BrCa. As mentioned earlier, BMI is one of the most important …

… study, we aimed to assess the relationship between the MIND diet and the risk of breast
cancer (BC) among Tehranian adult women. … -BC relationship among Tehranian adult women. …

… of plant-based foods and nutrients such as calcium, vitamin D, folate, … the case-control study
design raises the possibility that individuals with breast cancer (BC) change their food intake …

… case–control studies evaluated the relationship between dairy product consumption and BC
risk… In this regard, an interaction between dietary nitrate and folate intakes on the risk of BC …

… In this case–control study, we enrolled a total of 128 newly diagnosed patients with glioma,
confirmed by pathological assessment, and 256 hospital-based controls from 2009 to 2011 in …

… , breast cancer, colorectal cancer, diabetes, obesity, and inflammatory indicators [10]. There
is a strong inverse link between the … Both folate and vitamin E consumption may enhance …

… Polycystic ovary syndrome (PCOS) is the most common endocrine disorder among women
… study aimed to investigate the relationship between dietary diversity score (DDS) and the risk …

… As such, studies on the association between DII and the risk of … study used a large case-control
study among the Iranian population to determine the association between DII and the risk …

… supplement use and breast cancer in this high-risk population. In this case–control study,
we identified 134 women diagnosed with breast cancer and 276 women without breast cancer. …