[HTML][HTML] Seasonal changes of commercial traits, proximate and fatty acid compositions of the scallop Flexopecten glaber from the Mediterranean Sea (Southern Italy)
E Prato, F Biandolino, I Parlapiano, L Papa, G Denti… - PeerJ, 2019 - peerj.com
… scallops from different areas of the Mediterranean Sea, including … In this study, fatty acids
profiles of F. glaber showed … comparable values of n6 (4.4 and 4.6% of total FAs, respectively). …
profiles of F. glaber showed … comparable values of n6 (4.4 and 4.6% of total FAs, respectively). …
Determining the suitable mollusk species for pharmaceutical and food industries using sterol and fatty acid profiles of four marine mollusc species from Qeshm coast.
P Akbari, A Meftahzehi - Iranian Scientific Fisheries Journal, 2022 - isfj.areeo.ac.ir
… لک (می لی مرگ رب 100 مرگ نزو کشخ ) رد 4 هنوگ مرن نت دروم هعلاطم Table 2: Amounts of free
sterols and total sterols (mg per 100 grams of dry weight) in 4 studied mollusc species مرن نت …
sterols and total sterols (mg per 100 grams of dry weight) in 4 studied mollusc species مرن نت …
The chemical composition and lipid profile of the chub mackerel (Scomber colias) show a strong seasonal dependence: Contribution to a nutritional evaluation
I Ferreira, A Gomes-Bispo, H Lourenço, J Matos… - Biochimie, 2020 - Elsevier
… The remaining edible part of the fish (both the white and dark muscle) was then collected
and … Spain: a comparison between samples from the NE Atlantic and the SW Mediterranean …
and … Spain: a comparison between samples from the NE Atlantic and the SW Mediterranean …
Farmed mussels (Mytilus galloprovincialis) from the Black Sea reveal seasonal differences in their neutral and polar lipid fatty acids profile
… and the lipid quality parameters of Mediterranean mussel Mytilus … identified based on the
comparison of the retention times … The seasonal variations of the total lipids and the total sterols …
comparison of the retention times … The seasonal variations of the total lipids and the total sterols …
[HTML][HTML] Assessment of seasonal and spatial variations in the nutritional content of six edible marine bivalve species by the response of a set of integrated biomarkers
… , in order to evaluate the impact of spatial and seasonal … biochemical profiles of six
valuable bivalve species sampled … by comparison of the sugar chromatographic peak areas to …
valuable bivalve species sampled … by comparison of the sugar chromatographic peak areas to …
[HTML][HTML] The Presence of Bioactive Compounds in European Eel (Anguilla anguilla) Skin: A Comparative Study with Edible Tissue
A Bote, M Trigo, S Martínez, SP Aubourg - Marine Drugs, 2024 - mdpi.com
… Mediterranean Sea [26], in both wild and cultivated fish from … A remarkable presence of
structured lipid classes (PLs and sterols, … As for the edible parts of fish, convenient handling and …
structured lipid classes (PLs and sterols, … As for the edible parts of fish, convenient handling and …
Sterol and mineral profiles of the common sea snail Hinia reticulata and the long sea snail Nassarius mutabilis (Gastropods) collected from the middle adriatic sea
E Fiordelmondo, A Roncarati… - Current Research in …, 2020 - pubblicazioni.unicam.it
… (2012) studied the sterol profiles of some Mediterranean fishes caught in different seasons,6
Comparing the result of the present … Comparative seasonal sterol profiles in edible parts of …
Comparing the result of the present … Comparative seasonal sterol profiles in edible parts of …
[HTML][HTML] Seasonal influence on lipid profiles of fish in Northeastern Brazil
JMC Guerra, CE Fernandes… - Aquaculture …, 2022 - Elsevier
… Fish samples were collected from coastal regions of the State … comparative chemical analyses
on fish caught in different … to compare lipid profiles in four species of marine fish that are …
on fish caught in different … to compare lipid profiles in four species of marine fish that are …
[HTML][HTML] Quantification and distribution of omega-3 fatty acids in South Pacific fish and shellfish species
MÁ Rincón-Cervera, V González-Barriga, J Romero… - Foods, 2020 - mdpi.com
… Comparing the lipid content in these species in our current … fact; a study carried out with
Mediterranean fishes reported that jack … This is a cross-sectional study, and seasonal variations …
Mediterranean fishes reported that jack … This is a cross-sectional study, and seasonal variations …
[HTML][HTML] Nutritional and Healthy Value of Chemical Constituents Obtained from Patagonian Squid (Doryteuthis gahi) By-Products Captured at Different Seasons
SP Aubourg, M Trigo, R Prego, A Cobelo-García… - Foods, 2021 - mdpi.com
… However, an inverse ratio between sterol content and total … Comparison with the current data
obtained proves that … and Loligo vulgaris from the Mediterranean Sea. The hepatopancreas …
obtained proves that … and Loligo vulgaris from the Mediterranean Sea. The hepatopancreas …