… a specific relative precision of 5% (Type I error, 0.05; Type II error, 0.10), taking into account
an … , including prevalence of hypertension, type-2 diabetes, dyslipidaemias, cardiovascular …

… meta-analysis of six prospective cohorts that involved 284,806 participants suggested that an
increase in the total dietary flavonoids intake … of the risk to develop type 2 diabetes [17] and, …

… risk of type 2 diabetes through a critical evaluation of the literature, considering data from
epidemiological and human intervention studies… Flavonoids are bioactive compounds that help …

… for a comprehensive meta-analysis considering the … meta-analysis of prospective cohort
studies was conducted to assess the association between dietary flavonoid intake and CVD risk …

… decreased the risk of type 2 diabetes [… meta-analysis confirmed that diet plays a role in the
prevention of GDM. In this respect, further studies, especially more prospective cohort studies …

… the beneficial effect of increasing dietary flavonoid intake but additionally are focused on …
risk. The potential biological explanations for the observed protective effect of dietary flavonoids …

… dietary flavonoid intake and some of its subclasses. A meta-analysis of 5 prospective cohort
studies, … a non-significant lower risk of hypertension for higher total flavonoid intake, while …

… studies also support this idea. A meta-analysis encompassing 15 prospective cohort studies
… relationship between total flavonoid consumption and all-cause mortality, with a threshold …

… In prospective cohort studies, higher coffee consumption has … Effects of soy intake on glycemic
control: a Meta-analysis of … Dietary flavonoid intakes and risk of type 2 diabetes in US men …

… In this meta-analysis of 55 prospective cohort studies with 2,230,443 participants, we found
that greater adherence to a plant-based dietary pattern was inversely associated with risks of …