… corn with different degrees of gelatinization using a two-way choice–preference trial. The
impact of extruded corn with different gelatinization … gelatinized corn may be related to intestinal …

… extracted from high amylose maize starch, which has … intestine is the major site for starch
digestion and absorption in broiler chickens. Due to its anti-enzymatic properties in the intestine…

… carbohydrates in the diet of blunt snout bream come from corn starch, wheat starch, dextrin
or other sources, and meanwhile, the diets may contain more than 40% of carbohydrates (Li …

… fed starch (maize starch or pregelatinized maize starch) exhibited higher growth performance
and enhanced digestive … Dietary addition of starch is a promising option for juvenile prawn …

… in the hepatopancreas and intestine of fish fed with complex carbohydrates (corn starch and
… prawns fed with raw maize starch, pregelatinized maize starch and dextrin were higher than …

… The latter is also called retrograded starch which is formed when gelatinised starch …
changes in corn starch leading to the formation of resistant starch to digestive tract enzymes and …

… needed for fast growth of broilers comes from starch, which is … of corn is almost entirely
composed of reserve carbohydrate, … starch, amylose content, and in vitro starch gelatinization …

… In the intestinal phase, gels obtained with gelatinized starches presented higher amounts
of released glucose (Fig. 3) and a more porous microstructure (Fig. 2(j, l, and n)) than gels …

… , growth and development, insulin level, digestive and metabolic enzymes, energy metabolism,
… characteristics, but excessive carbohydrates have a negative impact on fish growth 19 . …

… digestive tract [16] and to a higher number and higher affinity of insulin receptors [17,18].
Factors that affect the carbohydrate … diets containing dextrin and corn starch in the present study …