… A study was conducted to assess the changes in the microbiological characteristics to evaluate
the growth potential of lactic acid bacteria during fermentation with oat … antioxidant activity …

… The current study is to assess the antioxidant activity of Avena sativa in fermented (in the …
The results obtained shows the free radical scavenging activity gradually increases along with …

… The KD and KDA had no cytotoxicity on HT-29 cells (Fig. 1B). … which are associated with
free radical scavenging, have been … In the present study, the DPPH radical scavenging activity …

… promote antioxidant activities by combating the free radicals … The antioxidant capacities
of both extracts in this study were … ; after 72 h of fermentation, the antioxidant capacity of the …

… by the biological fermentation method. They found that the extraction rate could be … Oat
polysaccharides exhibit remarkable antioxidant activity, capable of scavenging free radicals or …

… Oats (Avena sativa L.), a grain consumed worldwide, are … casei-fermented sprouted oat
extracts without cytotoxic effects … , showing that the free radical-scavenging activity of L. casei-…

… Avena sativa (oats) considered the perfect source of dietary fibers in grains. Oats containing
high … Phenolic contents in fermented oat has been revealed playing a important role in …

… Oat (Avena sativa L., Poaceae) is a unique source of … Other studies quantified the free radical
scavenging … (Table 1), evoked antiproliferative but not cytotoxic effects up to 250 mg/mL in …

… Oat flour (Avena sativa L.) was fermented for 24 h with selected Lactobacillus strains: L. …
Free radical scavenging activity and cytotoxicity study of fermented oats (Avena sativa) …

… study investigated the antiallergic and antioxidant activities of … Oats (Avena sativa L.) are
among the most consumed whole … effect of oxygen free radicals is key to alleviating allergies [25…