Plant protein-derived antioxidant peptides: Isolation, identification, mechanism of action and application in food systems: A review
C Wen, J Zhang, H Zhang, Y Duan, H Ma - Trends in Food Science & …, 2020 - Elsevier
… antioxidant peptides, comprehensive study of structure-activity relationship of antioxidant
peptides, deep understanding of antioxidant … of new antioxidant peptides in functional foods …
peptides, deep understanding of antioxidant … of new antioxidant peptides in functional foods …
New approaches towards the discovery and evaluation of bioactive peptides from natural resources
… discovery methods, and biopharmaceutical assay technologies. Accordingly, we discuss
recent findings regarding novel … In vitro methods commonly used for analyzing antioxidant …
recent findings regarding novel … In vitro methods commonly used for analyzing antioxidant …
Purification, identification, and antioxidative mechanism of three novel selenium-enriched oyster antioxidant peptides
Z Xia, J Miao, B Chen, J Guo, Y Ou, X Liang… - Food research …, 2022 - Elsevier
… antioxidant enzymes. The molecular docking results showed that these three Se-enriched
peptides … In conclusion, the three novel Se-enriched oyster antioxidant peptides are expected …
peptides … In conclusion, the three novel Se-enriched oyster antioxidant peptides are expected …
Antioxidant peptides from edible aquatic animals: Preparation method, mechanism of action, and structure-activity relationships
Z Xiang, Q Xue, P Gao, H Yu, M Wu, Z Zhao, Y Li… - Food chemistry, 2023 - Elsevier
… sources of antioxidant peptides, suggesting that the discovery of antioxidant peptides from
… on the extraction of antioxidant peptides from cooking juice of fish, as a novel source, which …
… on the extraction of antioxidant peptides from cooking juice of fish, as a novel source, which …
Identification and antioxidant activity of a novel peptide from Baijiu
J Huo, X Luo, M Huang, J Wu, J Zhang, X Liu… - International Journal of …, 2020 - Springer
… the low reactivity between DPPH and most peptides (Zheng et al. 2016). In summary, the
ABTS method was better than DPPH method in the antioxidant activity researches of peptides. …
ABTS method was better than DPPH method in the antioxidant activity researches of peptides. …
[HTML][HTML] Antioxidant and antimicrobial peptides derived from food proteins
G López-García, O Dublan-García, D Arizmendi-Cotero… - Molecules, 2022 - mdpi.com
… These peptides have been obtained from various sources of … Peptides with antioxidant
properties exert effective metal ion (Fe 2+ /… and can lead to the discovery of new and sustainable …
properties exert effective metal ion (Fe 2+ /… and can lead to the discovery of new and sustainable …
Identification and molecular mechanisms of novel antioxidant peptides from two sources of eggshell membrane hydrolysates showing cytoprotection against oxidative …
L Zhu, H Xiong, X Huang, V Guyonnet, M Ma… - Food Research …, 2022 - Elsevier
… ESM antioxidant peptides might … antioxidant peptides in functional foods, as well as insights
for the identification and the mechanisms research of more food-derived antioxidant peptides…
for the identification and the mechanisms research of more food-derived antioxidant peptides…
[HTML][HTML] Food protein-derived antioxidant peptides: Molecular mechanism, stability and bioavailability
Y Zhu, F Lao, X Pan, J Wu - Biomolecules, 2022 - mdpi.com
… in the discovery of antioxidant peptides from edible sea-… by-products, particularly those
discovered in the past five years. In … physiological functions of two novel antioxidant peptides, D2-…
discovered in the past five years. In … physiological functions of two novel antioxidant peptides, D2-…
Identification of novel antioxidant peptides from snakehead (Channa argus) soup generated during gastrointestinal digestion and insights into the anti-oxidation …
J Zhang, M Li, G Zhang, YU Tian, F Kong, S Xiong… - Food Chemistry, 2021 - Elsevier
… and Keap1 was performed using the CDOCKER program of the Discovery Studio software
2016. The molecular docking models and results are shown in Fig. 3 and Table 2, respectively…
2016. The molecular docking models and results are shown in Fig. 3 and Table 2, respectively…
[HTML][HTML] Extraction and characterization of antioxidant peptides from fruit residues
S Olivares-Galván, ML Marina, MC García - Foods, 2020 - mdpi.com
… Antioxidant peptides have been discovered in some fruit residues (largely seeds and
peels). Most of them have been isolated by solid–liquid conventional extraction under basic …
peels). Most of them have been isolated by solid–liquid conventional extraction under basic …