… Multiple studies have shown that anthocyanins are beneficial against cardiovascular disease,
as they can inhibit the inflammatory process, endothelial dysfunction, and the production …

… , osteoarticular diseases, urinary diseases and even mental disorders. Further usage in other
… in fatal diseases such as cancers, cardiovascular diseases, and lipid metabolism disorders …

… Society of Cardiology on cardiovascular disease prevention, that cardiovascular risk may
be reduced by a diet rich in fruit and vegetables. The role of anthocyanins in the global food …

… of cardiovascular complications such as coronary heart disease, and stroke, congestive heart
failure… microflora that interact with anthocyanins and/or procyanidins and participate in their …

… the main molecules present were procyanidins and quercetin. However… Roselle extract, which
contains anthocyanins, prevents LDL … of atherosclerosis and coronary heart disease [203]. …

… Both proanthocyanidins and anthocyanins are … Proanthocyanidins ease cardiovascular
diseases via vessel relaxation and the inhibition LDL oxidation [3,31]. Proanthocyanidins can …

… disease that can lead to cardiovascular disease and increase the risk of other diseases [[3],
[4], … , most of which are phenolic acids, anthocyanins and proanthocyanidins [38]. Grape seed …

… role in the occurrence and development of cardiovascular diseases. As people age, the …
a major cause of cardiovascular disease in aging people. Proanthocyanidins mainly play an …

… ’s disease. Ancel Keys in the 1950’s showed a low mortality rate, particularly for coronary heart
disease… might occur in oligomeric form - in this case they are called proanthocyanidins [2]. …

… proanthocyanidins helps reduce the incidence of coronary … of cardiovascular disease and
the consumption of anthocyanin-… at the relationship between anthocyanin intake and the risk of …