Direct or indirect exposure to inorganic arsenic (iAs) in the forms of AsIII (arsenite) and AsV
(arsenate) through consumption of As-contaminated food materials and drinking water leads …

Arsenic (As) is a toxic metalloid. Serious concerns have been raised in literature owing to its
potential toxicity towards living beings. The metalloid causes various water-and food-borne …

Growing rice on arsenic (As)-contaminated soil or irrigating with As-contaminated water
leads to significant accumulation of As in grains. Moreover, rice accumulates more As into …

Arsenic (As) is a toxic metalloid associated with various negative human health impacts
including cancer, skin lesions, cardiovascular diseases, and diabetes. Arsenic …

Arsenic (As) contamination and its adverse consequences on rice agroecosystem are well
known. Rice has the credit to feed more than 50% of the world population but concurrently …

Arsenic (As), being the first class of carcinogen, reflects disastrous threats to living beings
owing to its high persistence, toxicity, bioaccumulation, and bioavailability in the …

Human exposure to As through rice consumption is a worldwide health concern. There is an
urgent need to either remediate As contaminated paddy soils, or to screen for low As …

Human exposure to arsenic (As) through the consumption of rice (Oryza sativa L.) is a
worldwide health concern. In this paper, we evaluated the major causes for high inorganic …

The human body loading with arsenic (As) through rice consumption is a global health
concern. There is a crucial need to limit As build-up in rice, either by remediating As …

Arsenic (As) is a toxic metalloid classified as group 1 carcinogen. The presence of As in high
concentrations in paddy soil and irrigation water results into high As accumulation in rice …