Tomato, a major vegetable widely used in Kenya faces a number of production challenges
some of them being diseases like late blight, early blight and bacterial wilt. Chemical …

Gray mold disease is caused by Botrytis cinerea and it is the most significant and
devastating disease affecting tomato cultivation worldwide. This disease was recently …

In this study 284 isolates were isolated of apple trees' rhizosphere from Iran and 128 isolates
were obtained from the collection of Research Department of Biological Control of University …

Tomato ( Mill.) is the second most important vegetable crop next to potato, known for its
special nutritive value and multiple uses. It is estimated that around 4.6 million ha of …

B. fabae in vivo (pot culture) indicated the inhibitory effects to the pathogen and also showed
the inducing properties to enhance the immune system of crop. Therefore, it can be …

BACKGROUND: Traditional approaches to the control of diseases of papaya fruit rely on the
use of synthetic chemicals, which can cause serious human health and environmental …

Plant growth promoting rhizobacteria prove a key to sustainable agriculture provided they
effectively colonize roots, survive, proliferate in the rhizosphere and enhance plant growth …

Pretreatment of the roots of tomato seedlings with the suspension of antibiotic productive
strains of Pseudomonas glumae suppressed the severity of wilt incited by challenge …

Enhancement of suppressive metabolites from Pseudomonas fluorescens against tomato
damping-off pathogens Food and Agriculture Organization of the United Nations Discover About …

Twenty isolates of fluorescent pseudomonads were evaluated for their ability to control
damping-off in tomato (Lycopersicon esculentum) and hot pepper (Capsicum annuum) …