Breakfast is most important meal of the day and usually taken after night fast or after a long
gap. Various health surveys and cross‐sectional studies reported morning meal positive …

Breakfast, the first meal of the day, is considered the most important meal throughout the
day. As nutritionist Adelle Davis famously put it back in the 1960s:“Eat breakfast like a king …

Besides genetic and environmental factors, the breakfast meal and the frequency in which it
is eaten may influence appetite control, dietary intake and composition, and chronic disease …

Consumption of breakfast is often associated with important health‐related behaviours. For
example, skipping breakfast is related to obesity and eating breakfast is also correlated to …

Background There is growing recognition of the important role of breakfast in children's
nutrition, and the potential harms related to skipping breakfast, including its contribution to …

Background: Breakfast is one of the most integral components of an individual's diet, despite
that breakfast skipping is widely prevalent. Proposed effects of breakfast on obesity (PEBO) …

Many Canadians believe they can improve their health by changing certain lifestyle habits.
Although some respondents in the 1985 Canada's Health Promotion Survey intended to …

In developed countries, obesity is the most frequent nutritional disorder, and overweight and
obesity prevalences have increased whilst physical activity and breakfast consumption have …

The aim of this study was to investigate the association of breakfast consumption with
children's diet quality and cardiometabolic risk factors. Study sample consisted of 1558 …

Background: Breakfast eating is regarded to be necessary for maintaining a healthy body
weight. On the other hand, breakfast skipping has been linked with obesity incidence. This …