Background It is important to provide insight in potential target groups for interventions to
reduce socioeconomic inequalities in children's vegetable/fruit consumption. In earlier …

Objectives Socioeconomic inequalities create substantial burdens influencing children's
health status and diet quality. The aim of this study was to investigate the association …

Background Recent literature has suggested that associations and interactions between
family socioeconomic status (SES) and home food environment influence children's diet, but …

ObjectiveTo examine the trend in social inequality in low intake of vegetables among
adolescents in Denmark from 2002 to 2014 using occupational social class (OSC) as socio …

Objective To investigate the association between home environmental determinants of fruit
and vegetable consumption with childhood overweight separately for low, medium and high …

ObjectiveTo assess the relative risk of low daily fruit and vegetable consumption for six large
migrant groups in Switzerland. DesignCross-sectional health survey carried out 2007 (Swiss …

Background Socioeconomic differences in children's food habits are a key public health
concern. In order to inform policy makers, cross‐country surveillance studies of dietary …

Purpose To investigate time trends in daily fruit consumption among Western European
adolescents and in related socioeconomic inequalities. Methods We used nationally …

Background Fruit and vegetable consumption is low in the Netherlands and a key target in
healthy diet promotion. However, hardly any information is available on differences in fruit …

Background: There are large socioeconomic disparities in food behaviours. The objective of
the present study is to longitudinally explore socioeconomic disparities in adolescents' fruit …