Background: Type 2 diabetes mellitus (T2DM) is commonly associated with hyperglycemia,
dyslipidemia, oxidative stress and inflammation which are well known cardiovascular risk …

Consequently, this special issue focuses on the impact of diabetes on the pharmacokinetics
of natural polyphenols. Xiao JB and Högger P summarize the important advances on …

The evidence from clinical trials concerning the efficacy of dietary polyphenols on
cardiometabolic health is divergent. Therefore, this review aimed to determine the pooled …

Background: Diabetes is one of the most challenging health problems in 21st century. It is a
group of endocrine-metabolic disorder characterized by high glucose level (hyperglycemia) …

Background: The aim of the study was to evaluate the relationship between polyphenol or
polyunsaturated fatty acids (PUFAs) consumption and the selected metabolic and …

Menopause is characterized by endocrine and physiological changes and is often
accompanied by increased body weight and cholesterol, glucose intolerance, and/or …

The control of glucose homeostasis is the main goal for both the prevention and
management of diabetes and pre-diabetes. Numerous drugs are available, despite their …

Context Polyphenols have antioxidant, anti-inflammatory, and anti-glycation properties.
Objective To assess the effects of dietary polyphenols, from food sources or supplements, on …

In this paper, the biosynthesis process of phenolic compounds in plants is summarized,
which include the shikimate, pentose phosphate and phenylpropanoid pathways. Plant …

Background & aims Flavonoids may have cardioprotective effects, but epidemiological
evidence on the relationship of dietary flavonoids with diabetes has not been systematically …