Multiple aspects of mitochondrial function and dynamics remain poorly studied in the
skeletal muscle of pediatric models in response to a short‐term high‐fat diet (HFD). This …

Background. Evidence implicates the amount and location of fat in aging-related loss of
muscle function; however, whether intramyocellular lipids affect muscle contractile capacity …

The prevalence of the metabolic syndrome (MS) is rapidly increasing all over the world.
Consequently, there is an urgent need for more effective intervention strategies. Both animal …

The mdx mouse is a model for Duchenne muscular dystrophy. The fatty acid (FA)
composition in dystrophic muscle could potentially impact the disease severity. We tested FA …

High saturated fat (HF-S) diets increase intramyocellular lipid, an effect ameliorated by
omega-3 fatty acids in vitro and in vivo, though little is known about sex-and muscle fiber …

Nutrient overload leads to impaired muscle oxidative capacity and insulin sensitivity.
However, comparative analyses of the effects of dietary manipulation on skeletal muscles …

Objective: In conditions of continuous high-fat (HF) intake, the degree of saturation of the
fatty acids (FAs) in the diet might have a crucial role in the onset of obesity and its metabolic …

Muscle lipid increases with high-fat feeding and diabetes. In trained athletes, increased
muscle lipid is not associated with insulin resistance, a phenomenon known as the athlete's …

Insulin action and glucose disposal are enhanced by exercise, yet the mechanisms involved
remain imperfectly understood. While the causes of skeletal muscle insulin resistance also …

Objective: To investigate molecular adaptations that accompany the elevation of
intramyocellular lipid (IMCL) content on a high‐fat (HF) diet for 1 week. Research Methods …