The human population at large is exposed to many critical factors (eg bad food habits,
chemical substances, and stress) leading to the development of serious diseases. Colon or …

The purpose of this work was to assess synergistic inhibitory responses of a novel
chemopreventive combination regimen of drugs namely, aspirin in combination with calcium …

Polyphenols have been extensively studied for their relevant anticancer activity. Quite often
however their instability, extensive metabolization, low bioavailability and poor solubility limit …

Simple Summary Conventional therapies for the treatment of colorectal cancer induce
several side effects that impact the effectiveness of current therapies as well as the quality of …

Cancer is defined as the abnormal cell growth that can cause life-threatening malignancies
with high financial costs for patients as well as the health care system. Natural polyphenols …

The most common cancer-related cause of death worldwide is colorectal cancer. It is
initiated with the formation of polyps, which further cause the development of colorectal …

Colorectal cancer is among the frequently diagnosed cancers with high mortality rates
around the world. Polyphenolic compounds such as flavonoids are secondary plant …

Many dietary polyphenols have been investigated for their therapeutic potential either as
single agents or in combinations. Despite the significant anticancer potential of these …

Regardless of progress in therapy management which are developed for colon cancer (CC),
it remains the third most common cause of mortality due to cancers around the world …

This work describes the formulation aspects of an orally viable curcumin-containing
mucoadhesive nanoparticulate system for management of colon cancer. Curcumin is …