A phenylalanine ammonia-lyasePAL gene was clone from Nerium oleander for the first time
and it was also the first cloned gene involved in anthocyanin metabolic pathway in N …

Juglans regia L. is an economically important crop cultivated worldwide for its high quality
and quantity of wood and nuts. Phenylalanine ammonia-lyase (PAL) is the first enzyme in …

Pecans have high amounts of phenolics and flavonoids and are an important source of
natural polyphenols. However, the molecular mechanisms of phenolic biosynthesis in this …

To elucidate molecular mechanisms of phenylalanine ammonia-lyase (PAL, EC 4.3. 1.5)
gene in the pigmentation of litchi pericarp, a full-length cDNA sequence of PAL gene …

Background Colored potato tubers are rich in anthocyanins, which are of great values for
human health. Phenylalanine ammonia lyase (PAL) and chalcone synthase (CHS) play key …

Phenylalanine ammonia-lyase (PAL) catalyzes the rate-limiting step of phenylpropanoid
biosynthesis in plants and supplies precursors for a variety of secondary metabolites, such …

Using tools such as HMMER, Pfam, and SMART, 26 PAL (phenylalanine ammonia lyase)
sequences were screened from different species such as Senna tora, and analyzed for …

Plant multidrug and toxic compound extrusion (MATE) genes play an important role in the
process of detoxification, plant morphogenesis, and anthocyanin accumulation. However …

Purpose: To analyze the differences between ShuanLa and Kunming wrinkled pepper
phenylalanine ammonia-lyase (PAL), exploring the change rules of ShuanLa and Kunming …

Abstract Phenylalanine ammonia-lyase (PAL), the first enzyme of phenylpropanoid
biosynthesis, participates in the biosynthesis of flavonoids, lignins, stilbenes and many other …