Riboflavin intake and status and relationship to anemia

AM Aljaadi, AM Devlin, TJ Green - Nutrition Reviews, 2023 - academic.oup.com
Riboflavin in its coenzyme forms, flavin mononucleotide and flavin adenine dinucleotide, is
essential for multiple redox reactions necessary for energy production, antioxidant …

[HTML][HTML] Studies of biomarker responses to intervention with riboflavin: a systematic review

L Hoey, H McNulty, JJ Strain - The American journal of clinical nutrition, 2009 - Elsevier
Background: National survey data of erythrocyte glutathione reductase activation coefficient
(EGRac) indicate that suboptimal riboflavin status may be a problem in all population age …

[HTML][HTML] Suboptimal biochemical riboflavin status is associated with lower hemoglobin and higher rates of anemia in a sample of Canadian and Malaysian women of …

AM Aljaadi, RE How, SP Loh, SE Hunt… - The Journal of …, 2019 - Elsevier
Background Riboflavin is required for several redox reactions. Clinical riboflavin deficiency
occurs mainly in low-income countries, where it is associated with anemia. The functional …

[HTML][HTML] Correcting a marginal riboflavin deficiency improves hematologic status in young women in the United Kingdom (RIBOFEM)

HJ Powers, MH Hill, S Mushtaq, JR Dainty… - The American journal of …, 2011 - Elsevier
Background: Moderate riboflavin deficiency is prevalent in certain population groups in
affluent countries, but the functional significance of this deficiency is not clear. Studies have …

Causes and Clinical Sequelae of Riboflavin Deficiency

H McNulty, K Pentieva, M Ward - Annual Review of Nutrition, 2023 - annualreviews.org
Riboflavin, in its cofactor forms flavin adenine dinucleotide (FAD) and flavin mononucleotide
(FMN), plays fundamental roles in energy metabolism, cellular antioxidant potential, and …

[HTML][HTML] Riboflavin (vitamin B-2) and health

HJ Powers - The American journal of clinical nutrition, 2003 - Elsevier
Riboflavin is unique among the water-soluble vitamins in that milk and dairy products make
the greatest contribution to its intake in Western diets. Meat and fish are also good sources …

Inadequate riboflavin intake and anemia risk in a Chinese population: five-year follow up of the Jiangsu Nutrition Study

Z Shi, S Zhen, GA Wittert, B Yuan, H Zuo, AW Taylor - PLoS One, 2014 - journals.plos.org
Objectives Riboflavin (vitamin B2) has been shown in animal studies to affect the absorption
and metabolism of iron. Cross-sectional population studies show a relationship between …

Plasma riboflavin is a useful marker for studying riboflavin requirement in Chinese male adults

C Guo, J Wei, W Gao, L Pu, Z Tang, L Li - Nutrition Research, 2016 - Elsevier
Urinary riboflavin excretion and erythrocyte glutathione reductase activation coefficient are
frequently applied in determining riboflavin requirement. Previously, we found that plasma …

Riboflavin metabolism--relevance to human nutrition

AV Lakshmi - Indian Journal of Medical Research, 1998 - search.proquest.com
Studies in developing countries like India have revealed a very high incidence of
biochemical riboflavin deficiency, particularly in women and children as judged by …

Riboflavin and health: A review of recent human research

K Thakur, SK Tomar, AK Singh, S Mandal… - Critical reviews in food …, 2017 - Taylor & Francis
There has lately been a renewed interest in Riboflavin owing to insight into its recognition as
an essential component of cellular biochemistry. The knowledge of the mechanisms and …