Background & aims Eating at night, compared to day-time, results in a relative
hyperglycaemia contributing to an increased risk of Type 2 diabetes for those who habitually …

Background & aims Glucose metabolism is, in part, regulated by the circadian rhythm.
Postprandial glucose response is exaggerated and insulin sensitivity is reduced at night …

This study aimed to examine the effect of high protein breakfast diet with or without lunch on
the postprandial glucose level during the day. A randomized, crossover design that recruited …

Background & aims Glycaemic index testing is conducted in the morning, however
postprandial glycaemia has a diurnal rhythm. The study aimed to evaluate the effect of …

Shift work is a risk factor for chronic diseases such as Type 2 diabetes. Food choice may
play a role, however simply eating at night when the body is primed for sleep may have …

Current dietary trends show that humans consume up to 40% of their energy intake during
the night. Those who habitually eat during the night are observed to have an increased risk …

Background Typical breakfast foods are rich in carbohydrate, so they not only elevate blood
glucose during the morning, but also elicit a second-meal effect that can attenuate blood …

Aims To investigate the influence of fasting during the night shift on eating behavior, hunger,
glucose and insulin levels the following day. Methods Study with 10 male police officers who …

Background and Objectives: The aims of this study is to explore the acute effect of
consuming dinner at different timing on postprandial glucose and hormone in patients with …

We examined the effects of meal timing on postprandial glucose metabolism, including the
incretin response and metabolites in healthy adults. Nineteen healthy young men completed …