Thermo-mechanical, rheological, microstructural, and barrier properties of gum-based edible packaging: A review

J Ahmed, R Santhosh, R Thakur, M Mulla… - Food Packaging and …, 2023 - Elsevier
Single-use plastics are a major threat to the environment and human health. Prioritizing
sustainable and nature-derived biodegradable materials to develop edible films and …

Natural gum-based functional bioactive films and coatings: A Review

A Nehra, D Biswas, V Siracusa, S Roy - International Journal of Molecular …, 2022 - mdpi.com
Edible films and coatings are a current and future food packaging trend. In the food and envi-
ronmental sectors, there is a growing need to understand the role of edible packaging and …

Advances in gum Arabic utilization for sustainable applications as food packaging: Reinforcement strategies and applications in food preservation

H Jiang, F Wang, R Ma, Y Tian - Trends in Food Science & Technology, 2023 - Elsevier
Background The petrochemical plastic-based materials have been widely applied for food
packaging. However, petrochemical plastic waste will result in large amounts of non …

Recent advances in guar gum-based films or coatings: Diverse property enhancement strategies and applications in foods

H Jiang, W Zhang, L Chen, J Liu, J Cao, W Jiang - Food Hydrocolloids, 2023 - Elsevier
Plastics sourced from petrochemicals are most commonly and widely used for food
packaging films. However, the extensive employment of petrochemical plastics unavoidably …

Assessment of the performance of several novel approaches to improve physical properties of guar gum based biopolymer films

E Kirtil, A Aydogdu, T Svitova, CJ Radke - Food Packaging and Shelf Life, 2021 - Elsevier
Biopolymer-based films are natural, renewable, nontoxic and biodegradable alternatives to
plastic packaging. Despite years of ongoing research, biopolymer films still lag much behind …

Applications of emerging botanical hydrocolloids for edible films: A review

R Zibaei, S Hasanvand, Z Hashami, Z Roshandel… - Carbohydrate …, 2021 - Elsevier
In recent years, many studies have been conducted on the production of edible films from
emerging gums, which are mostly made from botanical sources. However, each one …

Methylation of guar gum for improving mechanical and barrier properties of biodegradable packaging films

J Tripathi, R Ambolikar, S Gupta, D Jain, J Bahadur… - Scientific Reports, 2019 - nature.com
Improving functional properties of biopolymers for use as environment friendly packaging is
an area of current interest. Biodegradable films with improved barrier and mechanical …

[HTML][HTML] Effect of emulsified oil droplets and glycerol content on the physicochemical properties of Persian gum-based edible films

SD Tabatabaei, F Ghiasi, HH Gahruie, SMH Hosseini - Polymer Testing, 2022 - Elsevier
This work focused on the development and characterization of relatively novel edible films
from Persian gum (PG) under different concentrations of glycerol and emulsified oil droplets …

Physicochemical and thermomechanical characterization of tara gum edible films: Effect of polyols as plasticizers

J Antoniou, F Liu, H Majeed, HJ Qazi, F Zhong - Carbohydrate polymers, 2014 - Elsevier
The aim of this study was to evaluate tara gum as edible film material as well as the
influence of polyols as plasticizers on the properties of the films. Thermomechanical …

Characterization of new biodegradable edible films and coatings based on seeds gum: A review

F Salehi - Journal of Packaging Technology and Research, 2019 - Springer
Water soluble hydrocolloids (gums) are used for various applications such as packaging
films, coating agents, texture modifiers, thickeners, gelling agents, stabilizers and …