Noncommunicable chronic diseases have been on the rise for decades. Almost 10% of the
world adult population lives with type 2 diabetes mellitus (T2DM)—a leading cause of …

There is a clear role for inflammation in the development of type 2 diabetes and its
associated co-morbidities. Circulating inflammatory markers such as C-reactive protein …

There are different types of nutritionally mediated oxidative stress sources that trigger
inflammation. Much information indicates that high intakes of macronutrients can promote …

Chronic non-communicable diseases like cardiovascular disease (CVD) and diabetes
represent the majority of the current burden of disease worldwide, with higher rates and …

AIM: The study of dietary patterns offers a comprehensive, real-life approach towards
examining the complex diet and disease relationship. The simultaneous association of …

Context The intake of macronutrients as components of a Western dietary pattern leads to
oxidative stress and inflammation. Evidence Acquisition Data were largely retrieved from our …

Abstract The Global Burden Disease (GBD), the largest comparative analysis of the 79
leading risk factors, confirms that poor nutrition is the single most important contributor to the …

Chronic inflammation negatively impacts all physiological functions, causing an array of
degenerative conditions including diabetes; cancer; cardiovascular, osteo-articular, and …

With the global increase in the epidemic of obesity and type 2 diabetes with a concomitant
increase in atherosclerotic disease, an investigation into the effects of various …

The latter half of the 20th century has witnessed rapid advances in medicine. Concurrently,
secular trends in lifestyle practices in our increasingly sedentary society have led to …