Context The intake of macronutrients as components of a Western dietary pattern leads to
oxidative stress and inflammation. Evidence Acquisition Data were largely retrieved from our …

With the global increase in the epidemic of obesity and type 2 diabetes with a concomitant
increase in atherosclerotic disease, an investigation into the effects of various …

There are different types of nutritionally mediated oxidative stress sources that trigger
inflammation. Much information indicates that high intakes of macronutrients can promote …

Obesity and associated chronic inflammation initiate a state of insulin resistance (IR). The
secretion of chemoattractants such as MCP-1 and MIF and of cytokines IL-6, TNF-α, and IL …

There are many sources of nutritionally mediated oxidative stress that trigger inflammatory
cascades along short and long time frames. These events are primarily mediated via NFκB …

There is a clear role for inflammation in the development of type 2 diabetes and its
associated co-morbidities. Circulating inflammatory markers such as C-reactive protein …

Growing evidence supports the hypothesis that dietary factors may play a role in systemic
low-grade chronic inflammation. Summary evidence from randomized controlled trials has …

Obesity is an ongoing pandemic and serves as a causal factor of a wide spectrum of
metabolic diseases including diabetes, fatty liver disease, and cardiovascular disease. Much …

Oxidative stress is a status of imbalance between oxidants and antioxidants, resulting in
molecular damage and interruption of redox signaling in an organism. Indeed, oxidative …

Anti-inflammatory effects of insulin : Current Opinion in Clinical Nutrition & Metabolic Care
Anti-inflammatory effects of insulin : Current Opinion in Clinical Nutrition & Metabolic Care Log …