Recent advances in biomass conversion technologies have shown a promising future
toward fermentation during xylitol production. Xylitol is one of the top 12 renewable added …

Xylitol is a GRAS (Generally Recognized as Safe) polyol commonly used in the food industry
and able to promote several benefits to the health. In addition, it can also be used as a …

Xylitol is a sugar alcohol that is used as a sweetener for diabetics and also for other
purposes (eg, in chewing gum). Industrially, xylitol is manufactured through a chemical …

Lignocellulosic biomass (LCB) stands out as an abundant, inexpensive, and promising
renewable source of energy that can be used to produce fuels and value-added products …

This review describes recent research developments on biological conversion of
hemicellulosic biomass towards production of xylitol by taking advantage of power of …

Xylitol, a sugar alcohol that is mostly derived from natural sources such as birch wood, corn
cobs, and various plant materials like berries, oats, and mushrooms shows promising …

Xylitol is an alternative sweetener that is recommended for use in food and pharmaceutical
products, as it has some health benefits. It is currently produced on a large scale using a …

Xylitol, as an alternative low calorie sweetener is well accepted in formulations of various
confectioneries and healthcare products. Worldwide it is industrially produced by catalytic …

In a sustainable society based on circular economy, the use of waste lignocellulosic
biomass (LB) as feedstock for biorefineries is a promising solution, since LB is the world's …

Lignocellulosic wastes include agricultural and forest residues which are most promising
alternative energy sources and serve as potential low cost raw materials that can be …