[HTML][HTML] Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal …

E Nova, N Redondo-Useros, RM Martínez-García… - Nutrients, 2020 - mdpi.com
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

[引用][C] Potential of Moringa oleifera to improve glucose control for the prevention of diabetes and related metabolic alterations: A systematic review of animal and …

E Nova, N Redondo, RM Martínez, S Gómez Martínez… - sidalc.net
Description: Potential of Moringa oleifera to improve glucose control for the prevention of
diabetes and related metabolic alterations: A systematic review of animal and human studies …

Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and Human …

E Nova, N Redondo-Useros, RM Martínez-García… - 2020 - agris.fao.org
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and Human …

E Nova, N Redondo-Useros, RM Martínez-García… - Nutrients, 2020 - search.proquest.com
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

[HTML][HTML] Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and …

E Nova, N Redondo-Useros, RM Martínez-García… - Nutrients, 2020 - ncbi.nlm.nih.gov
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and Human …

E Nova, N Redondo-Useros… - …, 2020 - pubmed.ncbi.nlm.nih.gov
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and Human …

E Nova, N Redondo-Useros, RM Martínez-García… - Nutrients, 2020 - cir.nii.ac.jp
抄録< jats: p> Moringa oleifera (MO) is a multipurpose plant consumed as food and known
for its medicinal uses, among others. Leaves, seeds and pods are the main parts used as …

Potential of Moringa oleifera to Improve Glucose Control for the Prevention of Diabetes and Related Metabolic Alterations: A Systematic Review of Animal and Human …

E Nova, N Redondo-Useros, RM Martínez-García… - …, 2020 - search.ebscohost.com
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

Potential of Moringa oleifera to improve glucose control for the prevention of diabetes and related metabolic alterations: a systematic review of animal and human …

E Nova, N Redondo-Useros, RM Martínez-García… - 2020 - cabidigitallibrary.org
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …

Potential of Moringa oleifera to improve glucose control for the prevention of diabetes and related metabolic alterations: A systematic review of animal and human …

E Nova, N Redondo, RM Martínez, S Gómez-Martínez… - 2020 - digital.csic.es
Moringa oleifera (MO) is a multipurpose plant consumed as food and known for its medicinal
uses, among others. Leaves, seeds and pods are the main parts used as food or food …