… about these foods, address misunderstandings or misconceptions consumers might have, …
S1), the observed trends were like those reported above – breakfast cereals and fat spreads …

… This trend may be explained by the fact that older individuals … as possible to avoid
misunderstandings. Subsequently, … to validate the self-reported measures of consumer intentions …

… In the present study, self-reported race added resolution to … habits [31] as well as food
waste behavior [32]. The timing of … may help minimize misconceptions about risk related to SB …

… -19 pandemic with regard to self-reported food intake. To avoid … to be associated with
increased consumption of cereals, … , we observe certain trends among the Romanian and …

… A total of 351 SNPs were associated with self-reported diurnal … (fiber-rich) cereals, foods
previously associated with lower risk of … Revising possible misconceptions that may limit the …

… Evidently, misconceptions about food sustainability and a … population growth and urbanization
trends, they would gain … The BMI was calculated as the quotient of self-reported body …

… food consumption and food choice motives of vegetarians and … Second, we excluded those
selfreported vegetarians who had … Cereal consumption includes the intake of wheat, rye, oat, …

… prevalent trends and patterns in local food consumption behavior within … Method 3 is the
self-reported data when we asked the … By dispelling misconceptions and conveying a clearer …

… with lower body weight in females, whereas cereal/nut snacks had … Self-reported smoking
behavior could also be biased since some … Secular trends in meal and snack patterns among …

… food waste, nor the relationship between consumer behaviour with food in the home and the
developments in … together existing consumer behaviour studies related to food waste with …