… For this review, we will be focusing on protein acylation. Fatty acyl groups such as palmitate
can be added to glycine or lysine (N-acylation), serine or threonine (O-acylation), and …

… Further research is required to illuminate the functions and intrinsic mechanisms of individual
SCFA as well as fatty acylation in each type of cell in the cardiovascular system, which will …

… Our results show the differential protein fatty acylation by a VLCFA during necroptosis and
suggest an acylation-dependent mechanism of membrane recruitment and maintenance of …

… We report on what is known about the enzymes that regulate lysine fatty acylation … fatty
acylation on reported substrates. Generally, lysine fatty acylation increases the affinity of proteins …

… Since acylated proteins are functionally heterogenous, it is not possible to deduce one or
few biological functions of protein-bound fatty acids. It has been proposed that acylation may …

… of three major Fatty Acyl esters of Hydroxy Fatty Acids (FAHFA) … acylation of medium chain
(16 to 18 carbons) hydroxy fatty … by the acylation of very-long-chain ω-hydroxy fatty acids. This …

… especially the antibodies against acylation and the highly sensitive … protein acylation. In
this review, we give a general overview of the 12 main protein acylations (formylation, acetylation…

… Once the first substrate, the fatty acyl-CoA has bound, then H150 is ideally placed to act as
a nucleophile to attack the thioester carbonyl of the fatty acyl-CoA. The sidechains of N177 …

… the stereochemical diversity of proteins [1]. This review will focus on S-acylation, a specific
form of protein lipidation whereby a long-chain fatty acid, derived from acyl-CoA, becomes …

… Although the focus of this Review is fatty acid derivatization of peptides and proteins specifically,
it is relevant to note that modification with lipids also has been used in, for example, the …