The association of dietary total flavonoids and their subclasses with the risk of type 2 diabetes: a prospective cohort study

HW Woo, MK Kim, K Ji-Sook, J Lee, MH Shin… - European journal of …, 2024 - Springer
… Compared to range 0–6 mg/day for isoflavones and range 0–90 mg/day for anthocyanidins
in the dose–response meta-analysis [35], our isoflavone and anthocyanidin intake ranges …

Total dietary flavonoid intake and risk of cardiometabolic diseases: A dose-response meta-analysis of prospective cohort studies

T Li, Y Zhao, L Yuan, D Zhang, Y Feng… - … in Food Science and …, 2024 - Taylor & Francis
… Ten studies reported outcomes of Type 2 diabetes mellitus (… Two studies including 8,353
participants and 1,600 incident … total dietary flavonoids intake and obesity in this meta-analysis. …

Inverse association of total polyphenols and flavonoids intake and the intake from fruits with the risk of gestational diabetes mellitus: A prospective cohort study

Q Gao, C Zhong, X Zhou, R Chen, T Xiong, M Hong… - Clinical Nutrition, 2021 - Elsevier
intake and type 2 diabetes mellitus risk, however, few studies focus on the prospective
effects of polyphenols on gestational diabetes … The latest meta-analysis has reported the total …

Efficacy of flavonoids on biomarkers of type 2 diabetes mellitus: A systematic review and meta-analysis of randomized controlled trials

F Liu, S Sirisena, K Ng - Critical reviews in food science and …, 2023 - Taylor & Francis
… In conclusion, flavonoid intake has modest but statistically significant … intake of variable
flavonoids subclasses and the risk of developing T2DM, which included nine prospective cohort

[HTML][HTML] Higher habitual flavonoid intakes are associated with a lower incidence of diabetes

NP Bondonno, F Dalgaard, K Murray, RJ Davey… - The Journal of …, 2021 - Elsevier
… In a meta-analysis of 7 prospective cohort studies, persons with the highest intakes of
flavonoids had an 11% lower risk of type 2 diabetes mellitus (RR: 0.89; 95% CI: 0.82–0.96) …

[HTML][HTML] Legume and soy intake and risk of type 2 diabetes: a systematic review and meta-analysis of prospective cohort studies

J Tang, Y Wan, M Zhao, H Zhong, JS Zheng… - The American journal of …, 2020 - Elsevier
Background Previous findings on the associations of legume and soy intake with the risk of
type 2 diabetes are conflicting. Objective We aimed to summarize the longitudinal …

[HTML][HTML] A greater flavonoid intake is associated with lower total and cause-specific mortality: a meta-analysis of cohort studies

M Mazidi, N Katsiki, M Banach - Nutrients, 2020 - mdpi.com
… review and meta-analysis of cohort studies evaluating the link of flavonoid consumption with
… Methods: Prospective cohort studies reporting flavonoid intake and mortality data published …

[HTML][HTML] Fruit and vegetable consumption and the risk of type 2 diabetes: a systematic review and dose–response meta-analysis of prospective studies

RE Halvorsen, M Elvestad, M Molin… - BMJ nutrition, prevention …, 2021 - ncbi.nlm.nih.gov
… to 20 October 2020 for eligible prospective cohort studies examining the association between
the intake of fruit and vegetables and risk of type 2 diabetes. Two authors (REH and ME) …

Flavonoid subclasses and CHD risk: a meta-analysis of prospective cohort studies

Z Fan, C Wang, T Yang, X Li, X Guo, D Li - British Journal of Nutrition, 2022 - cambridge.org
flavonoid subclass could reduce CHD risk has remained controversial. The present meta-analysis
of prospective cohort … the associations between flavonoid subclasses and CHD risk. A …

Consumption of flavonoid-rich fruits, flavonoids from fruits and stroke risk: a prospective cohort study

, … Public Health Center-based Prospective … - British Journal of …, 2021 - cambridge.org
… of stroke in one meta-analysis of eleven prospective studies. … In conclusion, this prospective
cohort study provided evi… with a lower risk of developing stroke in Japanese women. …