… of Moringa oleifera leaf powder-based buttermilk samples were … A method was standardized
for manufacture of buttermilk … Selected technological parameters for manufacture of chhas, M…

… Thus, Cheddar cheese whey (50 % of the required water for batter making) and moringa pod
powder (7.5 % w… paneer whey to standardize method for its utilization in cultured buttermilk. …

… of production of Rasogolla prepared from Moringa chhana. … Chhana podo prepared from
cow milk standardized to 4% … cheaperthanmilkfat,canbemixed with buttermilk to obtain a filled …

… and Technology Kanpur, India and was standardized to 3.5% fat … of buffalo milk and butter
milk. Journal of Food Science and … of Moringa oleifera leaves extract in manufacture of cream …

… With the advent of mass manufacturing technologies, India's market potential and present …
by combining ripe mangos or mango pulp with buttermilk and sugar. Additionally, curries can …

… 2%) Moringa Oleifera leaf powder, was used for the production of … The pH meter was
standardized with Buffer solution having … buttermilk supplemented with moringa leaves and …

… In the present investigation, scaled up production of functional … Fortified buttermilk showed
as an excellent supply of calcium… The standardization of dye was done by taking 5ml standard …

… Thus, by the development of appropriate technology and … To create a calibration curve,
standardized Gallic acid solutions of … and moringa leaf biscuits, which the authors manufactured, …

… Laboratory of the Chandra Shekhar Azad University of Agriculture and Technology, Kanpur.
Moringa Chhana spread manufacturing technique was standardized on the basis of various …

… them in buttermilk to evaluate the physical properties and shelf life of buttermilk. Three different
… The aqueous orange peel polyphenols (OPP) were encapsulated in buttermilk. The ratios …