Welfare assessment currently is less well-characterized for aquatic animals and the classical
methodologies used for terrestrial animals are not adequate to improve our knowledge …

As aquaculture continues to grow and intensify, there is an increasing public concern over
the welfare of farmed fish. Stress and production‐related pathologies and repressed growth …

The number of farmed fish in the world has increased considerably. Aquaculture is a
growing industry that will in the future provide a large portion of fishery products. Moreover …

Behaviour represents a reaction to the environment as fish perceive it and is therefore a key
element of fish welfare. This review summarises the main findings on how behavioural …

This brief review focuses on health and biological function as cornerstones of fish welfare.
From the function-based point of view, good welfare is reflected in the ability of the animal to …

Aquaculture production is in a process of expansion as demand increases globally.
Nevertheless, the intensive production of fish requires carefully monitored and controlled …

In aquaculture, fish are exposed to unavoidable stressors that can be detrimental for their
health and welfare. However, welfare in farmed fish can be difficult to assess, and, so far, no …

Background Telemetry applied to aquatic organisms has recently developed greatly.
Physiological sensors have been increasingly used as tools for fish welfare monitoring …

Globally, aquaculture contributes to sustainable food and nutritional stability. However,
stress conditions constitute a major threat affecting farmed-fish welfare and fish farms' …

The biosensor technology has the potential to revolutionize the aquaculture industry, but the
selection of tagging method, operational mode (stand-alone vs. wireless systems) and …