Many indigenous plants have also been used as a source of food and medicine in many
African rural communities in the past. The study investigated the antimicrobial activity …

Green leafy vegetables have been reported as sources of nutrients and folklore remedy for
the treatment of infections in West Africa. The present study was designed to investigate the …

Objective: To study antioxidant and antimicrobial properties of Terminalia catappa, Psidium
guajava, Alstonia boonei, Morinda lucida (M. lucida) and Spondias mombin leave extracts …

Ten Nigerian plants suggested from their ethnomedical uses to possess antimicrobial and
antioxidant activities were studied for their anti-microbial and anti-oxidant properties …

Methods: The powdered leaves of the selected plants were extracted using ethanol, hexane,
ethyl acetate, methanol, and water as solvents, and phytochemical contents were …

The study was carried out on Senecio biafrae and Basella alba to promote their utilization as
a support for promoting healthy diets. Phytochemical screening and determination of …

Aims: To determine the antimicrobial and antioxidant potentials of some readily available
plant leaves in order to source for alternate antioxidants and antibiotics. Study Design …

Munir et al., Afr J Tradit Complement Altern Med. (2014) 11(5):111-117 http://dx.doi.org/10.4314/ajtcam.v11i5.18
Page 1 Munir et al., Afr J Tradit Complement Altern Med. (2014) 11(5):111-117 http://dx.doi.org/10.4314/ajtcam.v11i5.18 …

The objective of this study was to evaluate the antimicrobial and antioxidant activities and to
determine some of bioactive components of ethanolic extract of Adansonia digitata fruit pulp …

Abstract Four plants (Amphimas pterocaroides, Harungana madagascariensis, Myrianthus
arboreus, and Cussonia barteri) that are commonly used in Cameroon for the management …