Bovine respiratory disease (BRD) is the primary disease of concern to beef production and
is driven by stress, bacteria, viruses, and environmental and management practices …

ABSTRACT In North America, beef production relies on the administration of antimicrobials
to manage disease. Bovine respiratory disease (BRD) is the most significant disease of beef …

Numerous antimicrobial resistance (AMR) surveillance studies have been conducted in
North American feedlot cattle to investigate the major bacterial pathogens of the bovine …

Metagenomic investigations have the potential to provide unprecedented insights into
microbial ecologies, such as those relating to antimicrobial resistance (AMR). We …

Introduction Use of antimicrobial drugs (AMDs) in food producing animals has received
increasing scrutiny because of concerns about antimicrobial resistance (AMR) that might …

The presence of antibiotic resistance genes (ARGs) is a global public health concern, and
multidrug resistance has been increasingly incident in clinical pathogens. The emergence of …

New Canadian regulations have required that all use of antibiotics in livestock animal
production should be under veterinary prescription and oversight, while the prophylactic use …

Introduction Bovine respiratory disease (BRD) is one of the most important animal health
problems in the beef industry. While bacterial culture and antimicrobial susceptibility testing …

Antimicrobial resistance (AMR) is a global health threat, and a standstill in the discovery and
design of new antibiotics has been linked to the growing number of human deaths attributed …

The rising level of antibiotic resistance is a serious public health issue, posing a global
threat to human health. The common practice of applying sub-therapeutic dosages of …