Humans in modern societies typically consume food at least three times daily, while
laboratory animals are fed ad libitum. Overconsumption of food with such eating patterns …

METHODS As noted above, we present a brief background of this considerable literature on
intermittent fasting in animal models to provide context to the translational research that has …

Intermittent fasting (IF) is a widely practiced dietary method that encompasses periodic
restriction of food consumption. Due to its protective benefits against metabolic diseases …

The global human population has recently experienced an increase in life expectancy with a
mounting concern about the steady rise in the incidence of age-associated chronic diseases …

The objective of this review is to provide an overview of intermittent fasting regimens,
summarize the evidence on the health benefits of intermittent fasting, and discuss …

Intermittent and periodic fasting (IF and PF, respectively) are emerging as safe strategies to
affect longevity and healthspan by acting on cellular aging and disease risk factors, while …

Two intermittent fasting variants, intermittent energy restriction (IER) and time-restricted
feeding (TRF), have received considerable interest as strategies for weight-management …

Caloric restriction has consistently been shown to extend life span and ameliorate aging-
related diseases. These effects may be due to diet-induced reactive oxygen species acting …

Intermittent fasting is a broad term that encompasses a variety of programs that manipulate
the timing of eating occasions by utilizing short-term fasts in order to improve body …

Given the ongoing strain that the obesity epidemic has placed on public health outcomes,
new and effective approaches to weight control are needed. One approach to improving …