Following the recent interest in the relationship between nutrition and depression, in
exploring prevention and treatment strategies for mental health through dietary …

Epidemiological evidence suggests that consumption of flavonoids (usually via fruits and
vegetables) is associated with decreased risk of developing depression. One plausible …

Adolescence is an important period for cognitive maturation and emotional regulation, and
this age group is particularly vulnerable to developing depression. Diets rich in fruits and …

Blueberries are rich in polyphenols that may be beneficial to cognitive performance and
mood. The aim of this systematic review was to evaluate randomized controlled trials …

Depression affects more than 250 million people worldwide. Although epidemiological
studies have linked higher dietary flavonoids with depression prevention in older women, it …

Purpose The aim of the present study was to examine the acute and chronic effects of wild
blueberry supplementation on mood, executive function, and serum biomarkers of …

Mental health disorders, particularly depression, are a leading cause of global disability.(1)
Dietary factors are likely to play a role in depression onset and symptom management.(2) …

Dietary Flavonoids and Human Cognition: Meta-analyses Background: Dietary flavonoids
have been examined for their cognitive benefits with mixed findings. General conclusions …

Recent evidence suggest that polyphenols found in blueberries may have benefits for
human health, particularly cognitive function. In this study, the effects of a wild blueberry …

The effect of flavonoid-rich food, such as blueberries, on cognitive function has been subject
to a growing amount of research interest in recent years. Epidemiological, prospective …