[HTML][HTML] Acute cognitive performance and mood effects of coffeeberry extract: A randomized, double blind, placebo-controlled crossover study in healthy humans
PA Jackson, C Kenney, J Forster, EF Smith, R Elcoate… - Nutrients, 2023 - mdpi.com
Background: Coffeeberry extract, rich in chlorogenic acids, shows promise in improving
mood and cognition, particularly when co-supplemented with phenolic compounds …
mood and cognition, particularly when co-supplemented with phenolic compounds …
Anthocyanin-rich fruits and mental health outcomes in an Italian cohort
A Micek, M Owczarek, J Jurek… - Journal of Berry …, 2022 - content.iospress.com
BACKGROUND: Evidence suggests that diets rich in flavonoids affect human health. Among
flavonoids, anthocyanins have been demonstrated to exert beneficial effects toward brain …
flavonoids, anthocyanins have been demonstrated to exert beneficial effects toward brain …
Acute cognitive performance and mood effects of coffee berry and apple extracts: A randomised, double blind, placebo controlled crossover study in healthy humans
PA Jackson, C Haskell-Ramsay, J Forster… - Nutritional …, 2022 - Taylor & Francis
Background: Polyphenols from coffee berry (chlorogenic acid) and apple (flavanol) have
been shown to improve mood and increase cerebral blood flow in healthy humans. These …
been shown to improve mood and increase cerebral blood flow in healthy humans. These …
[引用][C] The effects of flavonoids and flavonoid-rich blueberries on memory and the mechanisms by which these effects are mediated
AC Rendeiro - 2011 - University of Reading
Flavonoids for depression and anxiety: a systematic review and meta-analysis
S Jia, Y Hou, D Wang, X Zhao - Critical Reviews in Food Science …, 2023 - Taylor & Francis
Natural flavonoids are the most plentiful form of polyphenols. Given the anti-inflammatory
and antioxidant properties of flavonoids, researchers discovered that it might be effective in …
and antioxidant properties of flavonoids, researchers discovered that it might be effective in …
The impact of blackcurrant juice on attention, mood and brain wave spectral activity in young healthy volunteers
There is a growing body of evidence from randomized controlled trials which indicates that
consumption of berries has a positive effect upon the cognitive function of healthy adults. It …
consumption of berries has a positive effect upon the cognitive function of healthy adults. It …
Berry phenolics are associated with cognitive enhancement in blueberry-and strawberry-supplemented older adults
Objectives Research suggests that supplementation with berries may improve cognition
during aging. In two recently published 90-day trials, healthy older adults (ages 60–75; BMI …
during aging. In two recently published 90-day trials, healthy older adults (ages 60–75; BMI …
Higher anthocyanin intake is associated with lower depressive symptoms in adults with and without major depressive disorder
A Mestrom, KE Charlton, SJ Thomas… - Food Science & …, 2024 - Wiley Online Library
Background Major depressive disorder (MDD) is a significant cause of disability globally and
an emerging body of evidence suggests that dietary components, including flavonoids, may …
an emerging body of evidence suggests that dietary components, including flavonoids, may …
Blueberry phenolics are associated with cognitive enhancement in supplemented healthy older adults
Blueberries (BB) contain an array of bioactive phenolic compounds that may play a
protective role against various age-related diseases. Here we explored the metabolic fate of …
protective role against various age-related diseases. Here we explored the metabolic fate of …
Characterization of Blueberry (Poly) phenolics in Foods, their Metabolites in Human Biological Samples and Anti-Inflammatory Effects of Phytochemicals In Vitro
L Felgus-Lavefve - 2022 - scholarworks.uark.edu
Blueberries' popularity is in part supported by the health benefits associated with their
consumption. Research has strongly focused on their polyphenol and anthocyanin …
consumption. Research has strongly focused on their polyphenol and anthocyanin …